<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Making fresh cheese</title>
	<atom:link href="http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/</link>
	<description>A Food blog with recipes, tips for making fuss free food with the fewest possible but freshest ingredients available and offers a minimalist cooking approach to food that is perfect for today’s busy modern cooks.</description>
	<lastBuildDate>Sun, 23 Oct 2011 17:46:02 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: marisa amoto</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-1751</link>
		<dc:creator>marisa amoto</dc:creator>
		<pubDate>Tue, 27 Sep 2011 12:37:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-1751</guid>
		<description>i love making cheese but its so hard doing at home</description>
		<content:encoded><![CDATA[<p>i love making cheese but its so hard doing at home</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Hempknight</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-1746</link>
		<dc:creator>Hempknight</dc:creator>
		<pubDate>Mon, 18 Apr 2011 05:22:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-1746</guid>
		<description>I tried making cheese the other day but failed miserably :-D I was unable to obtain the &quot;clean break&quot; the recipe called for before cutting the curds and reheating.  

After accepting defeat I decided to make Paneer (indian cheese). It was pretty good, but was real tangy due to the lemon juice used.  I made my own cheese press, but have yet to make a cheese I can place it in.  Any help would be appreciated.</description>
		<content:encoded><![CDATA[<p>I tried making cheese the other day but failed miserably <img src='http://www.fussfreerecipes.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':-D' class='wp-smiley' />  I was unable to obtain the &#8220;clean break&#8221; the recipe called for before cutting the curds and reheating.  </p>
<p>After accepting defeat I decided to make Paneer (indian cheese). It was pretty good, but was real tangy due to the lemon juice used.  I made my own cheese press, but have yet to make a cheese I can place it in.  Any help would be appreciated.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Angela</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-1575</link>
		<dc:creator>Angela</dc:creator>
		<pubDate>Mon, 08 Mar 2010 07:23:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-1575</guid>
		<description>I love this! I think people are afraid of making their own cheese, but it&#039;s so worth it.</description>
		<content:encoded><![CDATA[<p>I love this! I think people are afraid of making their own cheese, but it&#8217;s so worth it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: foodcreate</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-658</link>
		<dc:creator>foodcreate</dc:creator>
		<pubDate>Thu, 08 Oct 2009 17:16:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-658</guid>
		<description>I love fresh Cheese ! I will be trying this recipe :) 



Have a wonderful Day ~</description>
		<content:encoded><![CDATA[<p>I love fresh Cheese ! I will be trying this recipe <img src='http://www.fussfreerecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  </p>
<p>Have a wonderful Day ~</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: elra</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-645</link>
		<dc:creator>elra</dc:creator>
		<pubDate>Mon, 05 Oct 2009 20:47:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-645</guid>
		<description>Can you believe that I never fresh cheese before? Tis is great post Nora. I&#039;ll try to make it one day.</description>
		<content:encoded><![CDATA[<p>Can you believe that I never fresh cheese before? Tis is great post Nora. I&#8217;ll try to make it one day.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lorraine @ Not Quite Nigella</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-617</link>
		<dc:creator>Lorraine @ Not Quite Nigella</dc:creator>
		<pubDate>Wed, 23 Sep 2009 12:55:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-617</guid>
		<description>I made my first cheese today-I&#039;m so excited! :D</description>
		<content:encoded><![CDATA[<p>I made my first cheese today-I&#8217;m so excited! <img src='http://www.fussfreerecipes.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jessica@FoodMayhem</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-480</link>
		<dc:creator>Jessica@FoodMayhem</dc:creator>
		<pubDate>Tue, 25 Aug 2009 21:13:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-480</guid>
		<description>Lon and I have been talking about making cheese for a while. I&#039;m not sure what our hold up is but this post is helping to nudge me along.</description>
		<content:encoded><![CDATA[<p>Lon and I have been talking about making cheese for a while. I&#8217;m not sure what our hold up is but this post is helping to nudge me along.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: nora</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-407</link>
		<dc:creator>nora</dc:creator>
		<pubDate>Thu, 13 Aug 2009 21:32:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-407</guid>
		<description>diva, its very easy.. just give it a try. m sure it will turn out perfect!!
cheers!!</description>
		<content:encoded><![CDATA[<p>diva, its very easy.. just give it a try. m sure it will turn out perfect!!<br />
cheers!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Diva on a Diet</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-402</link>
		<dc:creator>The Diva on a Diet</dc:creator>
		<pubDate>Thu, 13 Aug 2009 20:25:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-402</guid>
		<description>This is something I&#039;ve always wanted to try - but have been to afraid to do it.  I should really take the plunge and give it a go. I&#039;ll bet its wonderful!</description>
		<content:encoded><![CDATA[<p>This is something I&#8217;ve always wanted to try &#8211; but have been to afraid to do it.  I should really take the plunge and give it a go. I&#8217;ll bet its wonderful!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: nora</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-303</link>
		<dc:creator>nora</dc:creator>
		<pubDate>Wed, 08 Jul 2009 11:17:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-303</guid>
		<description>hello deeba .. the easy way is to get some old-fashioned cultured buttermilk from a store and add whole milk to 1 cup of cultured milk and set it in a glass jar for about a day. When cultured, the thickened new batch of buttermilk will coat your glass. The process from scratch would be worth a new post here ..Thank you for stopping by :)</description>
		<content:encoded><![CDATA[<p>hello deeba .. the easy way is to get some old-fashioned cultured buttermilk from a store and add whole milk to 1 cup of cultured milk and set it in a glass jar for about a day. When cultured, the thickened new batch of buttermilk will coat your glass. The process from scratch would be worth a new post here ..Thank you for stopping by <img src='http://www.fussfreerecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: deeba</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-301</link>
		<dc:creator>deeba</dc:creator>
		<pubDate>Wed, 08 Jul 2009 02:48:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-301</guid>
		<description>I love making fresh cheese like ricotta &amp; cottage cheese. Have a question here? Any ideas on how to make buttermilk? This cheese looks divine! Cheers</description>
		<content:encoded><![CDATA[<p>I love making fresh cheese like ricotta &amp; cottage cheese. Have a question here? Any ideas on how to make buttermilk? This cheese looks divine! Cheers</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: flash</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-300</link>
		<dc:creator>flash</dc:creator>
		<pubDate>Tue, 07 Jul 2009 15:46:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-300</guid>
		<description>Perfect!</description>
		<content:encoded><![CDATA[<p>Perfect!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rosa</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-289</link>
		<dc:creator>Rosa</dc:creator>
		<pubDate>Sat, 04 Jul 2009 22:28:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-289</guid>
		<description>A great idea for the summertime!

Cheers,

Rosa</description>
		<content:encoded><![CDATA[<p>A great idea for the summertime!</p>
<p>Cheers,</p>
<p>Rosa</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tangled Noodle</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-281</link>
		<dc:creator>Tangled Noodle</dc:creator>
		<pubDate>Fri, 03 Jul 2009 03:21:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-281</guid>
		<description>One of these days, I&#039;ll make fresh cheese but one step at a time. I made some fresh crème fraîche recently and am quite proud of it! Now I can go on to the next item . . . cheese! This makes it look so easy!</description>
		<content:encoded><![CDATA[<p>One of these days, I&#8217;ll make fresh cheese but one step at a time. I made some fresh crème fraîche recently and am quite proud of it! Now I can go on to the next item . . . cheese! This makes it look so easy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Blond Duck</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-267</link>
		<dc:creator>Blond Duck</dc:creator>
		<pubDate>Mon, 29 Jun 2009 20:34:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-267</guid>
		<description>Don&#039;t we all love George?</description>
		<content:encoded><![CDATA[<p>Don&#8217;t we all love George?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lisa (dandysugar)</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-266</link>
		<dc:creator>lisa (dandysugar)</dc:creator>
		<pubDate>Mon, 29 Jun 2009 20:01:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-266</guid>
		<description>Your cheese looks great, fresh, creamy and yummy! I have never made my own cheese. I&#039;ll bet it taste delicious!</description>
		<content:encoded><![CDATA[<p>Your cheese looks great, fresh, creamy and yummy! I have never made my own cheese. I&#8217;ll bet it taste delicious!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Erica</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-254</link>
		<dc:creator>Erica</dc:creator>
		<pubDate>Sun, 28 Jun 2009 00:15:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-254</guid>
		<description>My mom always makes fresh cheese....and I love it!
I have to make your recipe sounds simple.</description>
		<content:encoded><![CDATA[<p>My mom always makes fresh cheese&#8230;.and I love it!<br />
I have to make your recipe sounds simple.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Marta</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-251</link>
		<dc:creator>Marta</dc:creator>
		<pubDate>Sat, 27 Jun 2009 16:32:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-251</guid>
		<description>Great! I LOVE making my own soft cheese and I always look forward to new recipes and variations! this is great, thanks for sharing it!</description>
		<content:encoded><![CDATA[<p>Great! I LOVE making my own soft cheese and I always look forward to new recipes and variations! this is great, thanks for sharing it!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Gera @ SweetsFoods</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-247</link>
		<dc:creator>Gera @ SweetsFoods</dc:creator>
		<pubDate>Fri, 26 Jun 2009 23:54:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-247</guid>
		<description>An interesting and useful post, never tried to make fresh cheese but it is convincing for me :) seems easy!

Cheers!

Gera</description>
		<content:encoded><![CDATA[<p>An interesting and useful post, never tried to make fresh cheese but it is convincing for me <img src='http://www.fussfreerecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  seems easy!</p>
<p>Cheers!</p>
<p>Gera</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pigpigscorner</title>
		<link>http://www.fussfreerecipes.com/blog/how-to/making-fresh-cheese/389/comment-page-1/#comment-244</link>
		<dc:creator>Pigpigscorner</dc:creator>
		<pubDate>Fri, 26 Jun 2009 10:43:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.fussfreerecipes.com/?p=389#comment-244</guid>
		<description>Never thought that it would be that easy to make cheese! Thanks for the info!</description>
		<content:encoded><![CDATA[<p>Never thought that it would be that easy to make cheese! Thanks for the info!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

